WE ROAST OUR OWN COFFEE
Our blend changes seasonally with coffee crop cycles while always being made up of specialty grade microlot coffee that has scored 88 points or higher .
CURRENT HOUSE BLEND
El Salvador El Impossible A & Colombia Gaitania
Caramel and nougat with a nutty aftertaste
BATCH BREW
Colombia Rafael Amaya
Yellow Bourbon. 100 Hour Fermentation. Tropical Fruits.
GOLDEN BEAN CHAMPION ROASTER 2018!
We have been awarded as champion at the 2018 Australia & New Zealand Golden Bean coffee competition.
The champion title adds to our extensive list of accolades, having won gold medals in past Golden Bean and RASV Australian International Coffee Award competitions.
The Golden Bean is the world’s largest coffee roaster’s competition and conference, running for 12 years with 10 award categories. Over 100 coffee roasters competed this year for the title of Golden Bean Champion.
CURRENT HOUSE BLEND
El Salvador El Impossible A & Colombia Gaitania
Caramel and nougat with a nutty aftertaste
BATCH BREW
Colombia Rafael Amaya
Yellow Bourbon. 100 Hour Fermentation. Tropical Fruits.
GOLDEN BEAN CHAMPION ROASTER 2018!
We have been awarded as champion at the 2018 Australia & New Zealand Golden Bean coffee competition.
The champion title adds to our extensive list of accolades, having won gold medals in past Golden Bean and RASV Australian International Coffee Award competitions.
The Golden Bean is the world’s largest coffee roaster’s competition and conference, running for 12 years with 10 award categories. Over 100 coffee roasters competed this year for the title of Golden Bean Champion.
OPENING HOURS
Monday to Thursday 7am-6pm
Friday 7am-4.30pm
Friday 7am-4.30pm