Some days we drink coconut lattes and eat vegan superfood quinoa salads.
On other days we indulge in snicker milkshakes and eat way too much fried chicken.
#balance
we're all about that
COFFEE
Our blend changes seasonally with coffee crop cycles while always being made up of specialty grade microlot coffee that has scored 88 points or higher.
CURRENT HOUSE BLEND
Nicaragua La Estrella
Colombia Gaitania
Dark chocolate and caramel
BATCH BREW
Colombia Finca El Salado
Caramel, apple and black tea
we roast our own
