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Some days we drink coconut lattes and eat vegan superfood quinoa salads.
On other days we indulge in snicker milkshakes and eat way too much fried chicken.
#balance
we're all about that
COFFEE
Our blend changes seasonally with coffee crop cycles while always being made up of specialty grade microlot coffee that has scored 88 points or higher.
CURRENT HOUSE BLEND
30% Brazil Marimbus
35% Mexico Los Milagros
35% Colombia Andino
The Brazil and Mexico coffee provide chocolate and hazelnut flavours while the Colombian coffee adds red fruits and tropical vibes
BATCH BREW
Our microlot single origin coffee changes weekly
we roast our own
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